BORGO MAGREDO

The history of Borgo Magredo began in 1989 when Genagricola purchased a company boasting over 200 hectares in Grave del Friuli. Planted on the gravelly soils of the region the wines are a mixture  of both international varieties and local Italian grapes such as Refosco and Friulano. Over the course of 20 years, more than 200 hectares of vineyards have been planted, including cultivation’s that are experimental in this territory such as Moscato Rosa or Pinot Nero. From an ecological point of view, the cellar of Borgo Magredo is equipped with the most refined technologies for wine-making and refining.