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MONTE SCHIAVO
This estate is known primarily for its crisp and fresh Verdicchio dei Castelli di Jesi wines in Amphora bottles, which have become modern classics, superb with seafood and as an aperitif wine. They also grow Montepulciano, Sangiovese and Lacrima grapes which produce a number of vibrantly fruity red wines.
VELENOSI
Cantina Velenosi was establised in 1984, with the purpose of reaching harmony between taste and colour. Combining artisan tradition and modern technology, Ercole and Angela Velenosi, with Paolo Garbini from 2005, have creatively re-interpreted the wine-making process and established a company which today spreads worldwide the scents and colours of the Piceno territory through its unique wines.



